Hong Kong Day 4 – Goodbye Again

Date: 13 Jun 2011 Monday

09:45 AM Breakfast @ Foo Lum 富臨粤之味

早茶

芋丝炸春卷

皮蛋瘦肉粥

碧绿带子肠

叉烧包

香煎萝卜糕

10:45 AM Central 中环

中環至半山自動扶梯

We went all the way to Central to get the egg tarts again! However, the quality of the egg tarts had dropped.

14:45 PM Tai Hing Roast Restaurant 太兴烧味餐馆

四喜临门 – 烧鹅，烧肉，油鸡，叉烧

EAT EAT EAT!

香脆奶油猪仔包 Crispy Bun with condensed milk and butter

15:55 PM Hong Kong International Airport

We checked out from Langham Place Mongkok Hotel after lunch.  Feeling rich, we took a cab to the airport instead of taking the MTR. 🙂 We took the cab because we had too many luggage!

Some recording going on…

Snacks from McDonald’s before boarding… We will be back Hong Kong!

Stir fried chicken with cashew nuts, selected vegetables and steamed rice

JR’s Braised beef in garlic tomato sauce with vegetables and penne pasta

My masks

My new owl ring ♥

Espirit bag for 维廉

And the box of egg tarts from Hong Kong… Got smashed at the side 🙁 on the way back.

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